Tuna: Is it possible to make tartare using frozen tuna?

raw meat with spices on green ceramic plate

Gone are the days when eating tuna meant just having a tuna salad sandwich. Granted, that dish has its place, but let’s face it, sushi-quality tuna or a well-seared rare tuna steak are much more decadent recipes—not to mention, delicious. Tuna Tartare is another such dish. Unlike beef tartare, where the taste and texture of … Read more