Can Meat That Has Been Frozen for Two Years Be Eaten Safely?
Meats and other commodities can be frozen to extend their shelf life and stop bacteria from growing, according to the U.S. Department of Agriculture (USDA). Frozen food can actually be stored “indefinitely,” according to the USDA, as long as the necessary procedures are followed and the freezer is maintained at the recommended temperature—zero degrees Fahrenheit … Read more