Certain Cast-Iron Skillets Have an Undiscovered “Feature” It’s a Defect, Actually

cast iron, kitchen, pan

Over the previous hundred years or so, not much has changed about the common cast-iron skillet. About ten years ago, the cookware gained popularity again, mostly because of the tastes it can bestow on food. It includes similar substantial construction, excellent heat insulation, pour spouts, a handgrip across from the handle, and a ring around … Read more