Most Popular Indian Non-Vegetarian Dishes in The World : India offers delicious, mouth-watering non-veg dishes. India is home to a variety of non-vegetarian dishes of international repute.
Listed here are the top 5 non-vegetarian Indian dishes that have captured the hearts of people all over the world.
Table of Contents
Most Popular Indian Non-Vegetarian Dishes
1. Hyderabadi Biryani:

Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.
Hyderabadi dum biryani is a recipe with variety of flavors. Indian Biryani is famous worldwide and is known as one of the spiciest dishes in the country, so many tourists travel to India specifically to sample the cuisine.
2. Laal Maas:

A famous mutton dish from Rajasthan is called “Lal Mas”. It is a spicy curry made using mutton. Usually, it is served on millet roti, but you can still enjoy the taste if you eat it over plain rice.
So, if you are looking for spicy and Indian-style dishes that are non-vegetarian, you should definitely order Laal Mas. However, due to its hot taste, you need to take some precautions to regulate how it feels in your mouth.
3. Tunday Kababs:

Lucknow in India is home to the famous Tunde Kebab dish. This delicacy, which dates back a century, was originally created in a small Aminabad kebab shop.
Murad Ali’s nickname was Tunde, so the chef who prepared this kebab got its name. While visiting Lucknow, you should definitely try India’s most famous kebab, which is served in every kebab restaurant there.
4. Bhapa Ilish:

Bengali Fish Recipe Bhapa Ilish is one of the most loved fish dishes in India. Bhapa Ilish tastes great and is prepared with hilsa and mustard. Although it is a common dish in Bengal, you can also find it in a wide variety of Bengali eateries within and outside the country.
Although Hilsa is believed to have a divine taste, this fish has a drawback. Since it has eight bones, it may be difficult for those who are not used to eating bones.
5. Chicken Kolhapuri:

In India, Chicken Kolhapuri is practically a must-try meal. But because there’s so much pepper in this dish, it’s traditional to test it with sugar in a large bowl nearby. It’s hot because of that chili.
However, if you are looking for something hot to eat in India, Chicken Kolhapuri is the dish to go for. Its growing popularity is not limited to Kolhapur as the name implies; Rather, it can be found all over India.
Read Also ; Top 8 Indian Vegetarian Foods in World
Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.
Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.
Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.Hyderabadi Biryani is incredibly famous both inside and outside India. It was the royal cuisine of the Nizams and Mughals and was usually made with chicken or occasionally mutton.
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